Comfort food recipe – Cold shell pasta salad

Published June 5, 2012 by Mary Jane

Well, I haven’t done a comfort food recipe for a long long time..this one is super easy. I made it for picnic and you can store it in the fridge for a few days and still taste so good…

Cold shell pasta salad


a packet of shell pasta
few table spoons of egg mayo
some rashes of bacon
mix frozen vegies
salt and pepper for seasoning


1. Boil the pasta until aldente
2. chopped the bacon into pieces and pan fried them until they are crisp and add in mix frozen vegies
3. Cool down the pasta and then add in the bacon mixture
4. Add the egg mayo and mix it until well combined and season with some salt and pepper
5. refrigerate and serve straight away

There you have it a delicious cold pasta dish, you can add – chopped parsley or basil to give that extra kick but since Pandabear hates herbs I didn’t put any…


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